Menu :: Yao's Signature Entrées [ Poultry ]

All entrée items served with a choice of brown or white rice.

[WINE PAIRING]
Recommended with most whites or low tannin reds.

PEKING DUCK
26.95
World famous roast duck served with crepes and hoisin sauce.
*complements a glass of Riesling or Gewurztraminer

MOO GOO GAI PAN
9.95
Sautéed chicken with fresh vegetables in white sauce.

GENERAL TSO’S CHICKEN ¤
11.50
Sautéed chicken with jalapenos, sweet peppers, vinegar, and sweet soy.

SESAME CHICKEN
11.50
Crispy chicken tossed with sesame seeds in sweet sesame sauce.

ORANGE PEEL CHICKEN ¤
11.50
Sautéed chicken with hot chili, chives, orange zest, garlic, and sweet soy.

SWEET AND SOUR CHICKEN
9.50
Crispy chicken served with our homemade sweet and sour sauce on the side.

KUNG PAO CHICKEN ¤
10.50
Diced chicken in a spicy brown sauce and tossed with roasted peanuts.

CHICKEN WITH BROCCOLI
10.50
Sautéed sliced chicken and fresh broccoli in our signature brown sauce.

MU SHU CHICKEN
10.50
A classic recipe served with hoisin sauce and thin crepes.

CRUNCHY WALNUT CHICKEN
10.50
Diced chicken with fresh vegetables in our signature brown sauce.

CHICKEN AND ASPARAGUS IN OYSTER SAUCE
11.50
Sautéed sliced chicken breast in zesty oyster sauce with asparagus and mushroom.

TERIYAKI CHICKEN
11.50
Sautéed chicken breast in teriyaki sauce.

SZECHUAN CHICKEN WITH CHINESE EGGPLANT ¤
10.50
Sautéed chicken with sliced eggplant in hot chili, sweet soy, and vinegar.

CURRY CHICKEN WITH ONION ¤
10.50
Sautéed chicken in coconut curry sauce and onions.

PEPPERCORN CHICKEN ¤
10.50
Authentic Szechuan dish. Sautéed chicken with sweet peppers, jalapeños, ginger, garlic, bamboo shoots.

BLACK PEPPER CHICKEN
10.50
Sautéed chicken with black pepper and onions in a sweet garlic butter sauce.